FROM SEA TO SKY: CHINA’S WINE TRAIL
Hebei, Ningxia & Yunnan
China
September 6 - 19, 2026
Discover China's emerging wine scene through an extraordinary journey that weaves together ancient kingdoms, sacred monasteries, and pioneering winemakers across three distinct terroirs. From the Great Wall's dramatic coastline to the mysterious Western Xia tombs of Ningxia's desert vineyards, and finally to the Tibetan-influenced highlands where French missionaries planted vines 150 years ago, this immersive expedition reveals how China's diverse landscapes and rich cultural tapestry are shaping a revolutionary wine renaissance. Experience authentic regional cuisines alongside exceptional wines and connect directly with visionary winemakers who are redefining what Chinese wine can be.
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September 6 - 19, 2026
14 days / 13 nights
Starting Qinhuangdao, Hebei and ending in Lijiang, Yunnan -
Maximum 12 guests
8 guests required for the trip to go ahead -
A$18,979.98 per person based on double occupancy.
For solo travelers, single occupancy available with an additional supplement -
Pioneer Winemakers & Harvest Season - Connect directly with visionary Chinese vintners during harvest season, tasting exceptional wines from desert vineyards to high-altitude Tibetan terroirs across three distinct wine regions.
Regional Food Traditions - Experience authentic cuisines from coastal Qinhuangdao specialties to Ningxia's unique desert flavors and Tibetan-influenced Yunnan dishes, discovering how local terroir shapes both wine and food.
Great Wall Coastal Adventures - Explore where the ancient wall dramatically meets the sea at Shanhaiguan Pass, discovering Ming Dynasty fortifications and the legendary "Old Dragon's Head" extending into the Bohai Sea.
Desert Tombs & Sacred Temples - Journey through Ningxia's mysterious Western Xia imperial burial grounds and visit the unique Gao Miao Temple combining Buddhism, Taoism, and Confucianism in one remarkable complex.
Tibetan Monasteries & Mountain Culture - Discover Shangri-La's largest Buddhist monastery and explore French missionary vineyards planted 150 years ago in remote villages where Catholic and Tibetan traditions converge.
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13 nights accommodation
Ground transportation during trip
Domestic flights
Meals as noted in itinerary
Wine and drink experiences as noted in itinerary
Activities and entrance fees as noted in itinerary
Bilingual guide
English-speaking sommelier
GET OFF THE EATEN TRACK WITH US
Our tours are deliberately small, created for travelers who crave discovery and connection. Register your interest and if there’s room we’ll be in touch to arrange a quick call—so we can get to know you, and you can get a taste of what’s waiting Off The Eaten Track.